$ 23.00 $ 25.00
TWO great cookbooks for the price of one!! Both are in-house, all our own favorite recipes!!
BRAND NEW!! The Little Book of Balsamic Cocktails, featuring 22 cocktail and mocktail recipes using our delicious aged balsamics! Color photo of each drink!
AND our Creede Olive Oil Cookbook, featuring more than 90 recipes using olive oils and balsamics.
$ 10.00
NEW! NEW! NEW!!
Our own in-house recipes for delicious cocktails and mocktails, all made with our luscious aged balsamics from Modena, Italy!
Written by owner Rebeca Liss and Leslie Grady
Soft cover, 50 pages, 22 recipes--each with a color photograph.
$10.00
$ 11.00
This nice light white balsamic combines a smoky mesquite flavor with the heat of habanero. This is perfect to use when grilling white meat or seafood, or be adventurous and use it as a nice glaze for your grilled steaks. Add it to a fruit salsa for an accompaniment to Mexican barbecue or grilled vegetables.
$ 11.00
Our light golden balsamic vinegar has the perfect balance between sweet and tart. This vinegar reduces to a deep amber with a flavor that hints of peaches and apricots. Awesome on salads or drizzle on fish before baking or broiling.$ 23.00
For a tropical treat, try our tart, sweet, creamy coconut white balsamic. Try it drizzled over fruit salad, combined with our roasted chili olive oil for a marinade that compliments any seafood dish, or a summer sipper with seltzer and ice.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Delectably sweet and tart. Use to make a variation of cranberry salad for Thanksgiving (or any family get-together) or try in a spinach salad with dried cranberries and slivered almonds with Parmesan shavings. Use to caramelize a poached pear with walnuts for dessert.$ 23.00
This is a wonderful flavor to add to meats, such as pork or turkey. Works great on a salad with nuts, or try it on vanilla ice cream.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
A refreshing combination of Cucumber and Lime, this white balsamic is delicious in cocktails. Also try as a dressing on a jicama salad or add in an Asian slaw with pistachios. Pair with any of our spicy olive oils for great salad dressing.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
NEW!! Elderberry is not an overly sweet berry but, with their perfectly balanced earthiness and tart-flavor, it is a delicious flavor to use in balsamic vinegar. Try pairing with one of our fruitier olive oils, such as strawberry, or with an herbal flavor such as basil. Try swirled into your morning smoothie or oatmeal for tart sweetness!
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
NEW!! White Grapefruit – A light balsamic that is perfect to brighten up your summer salads or drizzle on rich, lightly seasoned swordfish. Pair with our blood orange olive oil for a crisp, clean vinaigrette.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Ginger adds a subtle heat to the warmth of the honey in our sweet and tart white balsamic. A perfect addition to any Asian dish, this balsamic pairs well with our Toasted Sesame Oil.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
NEW!!! A huckleberry looks like a small blueberry with a similar flavor profile but slightly more tart with hints of blackberry and cassis. Try using in fruit salad, poured over ice cream or cobbler... or try over Brie cheese. Pair with blood orange olive oil for a delicious vinaigrette or put a splash in your sparkling water for a fizzy surprise.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
A delicious savory white balsamic flavored with the most popular Italian herbs... garlic, basil, rosemary and oregano. Use this one as a glaze for oven roasted portobello mushrooms or as a dressing for a juicy tomato and cucumber salad. Try it over grilled halibut with some lemon slices. Or toss into sautéed spinach. Pair with our Parmesan Garlic Rosemary EVOO for the ultimate Italian combination.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
This 12 Year-Aged white balsamic has a terrific sweet and tart flavor with a little spicy kick from the jalapeno. Use it as a marinade on meats for fajitas or tacos. Mix it in with some homemade salsa, a taco salad or on fresh fruit.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
NEW!!! This tasty white balsamic is great poured over cheesecake, used in a vinaigrette or in Asian-inspired sauces. Not only is it good drizzled over strawberries, you must try it over watermelon.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Try this fine white balsamic in seafood ceviches or shellfish tacos (think mango salsa). This is perfectly paired with a tart citrus olive oil, such as our Persian Lime or Citrus Habanero to add a kick.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
This nice light white balsamic combines a smoky mesquite flavor with the heat of habanero. This is perfect to use when grilling white meat or seafood, or be adventurous and use it as a nice glaze for your grilled steaks. Add it to a fruit salsa for an accompaniment to Mexican barbecue or grilled vegetables.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
NEW!! Infused with fresh lime and mint which gives it a nicely tart punch with a good minty, lime-y tang. This refreshing balsamic vinegar is perfect for your summer fruit salads. Flavor your water or use as a mixer in a cocktail or wine spritzer. Try it over diced fruit or ice cream, in salad dressings, on fish, on lamb ,or use as a marinade for shrimp and scallops.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
This white balsamic has a sweet pineapple flavor that is wonderful on pork dishes, on salads and fresh fruit - or try a little on your next Hawaiian pizza!
Make sure to add a spout, which are now located in our "Kitchen" section online.
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Prickly Pear cactus fruit, a southwest favorite, has a taste similar to raspberries and watermelon with the slight bite of Kiwi. This is a version of our long-time favorite that was previously only available in dark balsamic. The sweet fruit is complemented by the tartness of the white balsamic to create a delicious cocktail addition or to use as salad dressing.
Pair with our Persian Lime olive oil to make fish or chicken tacos, or paid with Blood Orange olive oil for a delicious southwest version of beet salad.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
This wonderful white balsamic gives you the perfect blend of fresh strawberry and peach. Sweet yet tart. Excellent on coleslaw, or over a spinach salad with fresh strawberries and nuts. Also drizzle over fresh berries or melon.
Make sure to add a spout, which are now located in our "Kitchen" section online.
Sold Out
A sweet strawberry flavor that's perfect to use as a salad dressing (try paired with our Persian Lime EVOO to make a vinaigrette). Use as a dressing for your fruit salad. Toss into a spinach salad dressed with fresh strawberries and walnuts. Try pouring over an ice cream sundae. Makes a great Creede-a-rita also--just fresh lime juice, your favorite silver tequila, and sweeten to taste with balsamic!! Rim the glass with our Jalapeno Salt for some kick!!
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Great for summer salads. Try watermelon, feta cheese and arugula with toasted pine nuts or a watermelon Caprese salad. Drizzle over lemon sorbet.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Our light golden balsamic vinegar has the perfect balance between sweet and tart. Aged for 12 years in oak casks. This vinegar reduces to a deep amber with a flavor that hints of peaches and apricots. Awesome on salads or drizzle on fish before baking or broiling.
Make sure to add a spout, which are now located in our "Kitchen" section online.