$ 30.00
Made by hand, olive wood mortars & pestles are ideal for crushing herbs and spices. The olive wood is an extremely hard surface that can sustain the force of grinding and mashing. Each mortar and pestle set is completely unique!
*NOTE: The tree bark is sanded down to create a wavy edge rather than a bark edge
DIMENSIONS: 4" Diameter
MATERIALS: Olive Wood
ORIGIN: Tunisia
CARE INSTRUCTIONS: Hand wash and polish with food safe oil
$ 36.00
A bold varietal that has an addictive scent, but an even more so taste!
From the rich, sun-drenched hills of California, these olives are picked at the peak of freshness giving them a robust smell and taste that tickles all the senses. This unique olive oil tends to have a more peppery start, with a sweet, fruity smell and tones of fresh almonds, green apple and artichokes.
Because of this varietal's great aromatics and medium to robust flavor, it is great for bread dipping, salads and adding fresh flavors to finish soups, roasted veggies, or fresh sliced tomatoes.
Polyphenols: 402 mg/kg
Make sure to add a spout, which are now located under "Oils" in the Accessories section.
$ 12.00
This thick, dark balsamic is quite a "pear" of flavors! Sweet, warm and aromatic, make it a festive treat over the holidays, but it can be enjoyed any time of year!
Cinnamon Pear Dark Balsamic Vinegar is bursting with fresh pear and lightly spicy cinnamon - making it a versatile balsamic for either savory or sweet dishes! Over the holidays, use it as a glaze for ham, roast duck, or roasted carrots. Serve over warm brie at the next cocktail party for an appetizer that everyone will enjoy!
And don't forget dessert! Mix this into apple pie filling or simply drizzle over vanilla ice cream or poached pears!
$ 12.00
$ 12.00
