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$ 10.00
Sour cocktail onions - tiny pearl onions in a vermouth, vinegar and sea salt brine.$ 11.00
We took the Pimento Stuffed Queen Olive and added a little Vermouth to the brine. It is only the cooking variety so that it will give the taste of the vermouth – not the effects! Great addition to your martini’s however, the perfect Martini Match! Hand Stuffed.$ 23.00
This nice light white balsamic combines a smoky mesquite flavor with the heat of habanero. This is perfect to use when grilling white meat or seafood, or be adventurous and use it as a nice glaze for your grilled steaks. Add it to a fruit salsa for an accompaniment to Mexican barbecue or grilled vegetables.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 5.00
Our Mesquite Smoked Sea Salt is cold smoked over real mesquite wood, capturing the big flavors of authentic Texas BBQ. Tenacious mesquite wood smoke permeates solar-evaporated sea salt, introducing the same bold flavor achieved from the traditional slow-cooked pit barbecue and imparting powerful wood-smoked taste without the bitterness. No additives or artificial ingredients are ever used to create the genuine flavor of SaltWorks all-natural smoked salts. A light, sparkling smoked sea salt ideally suited for spice rubs and seasoning blends. Easily add an intense, smoky flavor to any product or dish, from the freezer or spice aisle to the table.$ 23.00
Previously known as Zesty Steak Blend, this olive oil blend has a wonderful smokey, zesty blend of flavors that is perfect to marinate any kind of meat. You can also use it for bread dipping, or over grilled veggies or in a salad dressing for taco salad. The carne asada spice blend is a perfect marinade for your favorite steak, or use to saute zucchini or a fajita-style pepper/onion mix as a side-dish.$ 23.00
Meyer Lemon Olive Oil is a great olive oil to grill any seafood in and give it that crisp Meyer lemon flavor. Sauté your veggies, shrimp, or scallops with it, or just sprinkle of your salad. It is a refreshing olive oil with a slight pepper finish.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 22.00
This vinegar combines the "sparkle" of Champagne with ripe and fruity citrus. So good with light seafood recipes (tilapia, monkfish), or with fruit. Add a little to your real mimosa for a delicious added zing.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
NEW!! Infused with fresh lime and mint which gives it a nicely tart punch with a good minty, lime-y tang. This refreshing balsamic vinegar is perfect for your summer fruit salads. Flavor your water or use as a mixer in a cocktail or wine spritzer. Try it over diced fruit or ice cream, in salad dressings, on fish, on lamb ,or use as a marinade for shrimp and scallops.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 24.00
Flavored with Porcini, Portobello, Shitake and Wild mushrooms, this earthy olive oil is packed with mushroom flavor. Use it to marinade fish, or meats like steak or chicken. It adds a great flavor to your scrambled eggs or any kind of rice. Use it in your salad dressing or for bread dipping. The title says it all-- if you love mushrooms, you'll love this olive oil!
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 11.00
Some of the little elves have worked very hard to stuff those mushroom caps into the pits of the very large queen olive. It was quite a job for them as the olive is quite large and their hands are so small! But the outcome has been just delightful and the combination is wonderful. Those folks sure hope you enjoy what they have done with the olives and the mushrooms. Hand Stuffed with Marinated Mushrooms$ 25.00
The Nocellara olive is an cultivar originating from the Valle del Belice area of south-western Sicily. When this olive is used as a table olive, it is known as Castelvetrano. The olives are large and green with a mild and buttery flavor.
This Nocellara Extra Virgin Olive Oil is complex with herbal understones, such as fresh herbs or artichoke leaves. This EVOO provides a mild bitterness but is very well-rounded in its flavor profile.
Polyphenol Count: 418
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 11.00
Our Classic Olive Oil Cake is a moist, tender cake that could not be easier to make. Add your favorite olive oil, milk and eggs and bake in a 10 inch springform pan. Serve with fruit and powdered sugar for your new favorite dessert. Enjoy the depth of flavor the olive oil gives this cake! It is even better the next day!) Try it with a flavored infused olive oil like blood orange....mmmmm!$ 30.00
$ 18.00
$ 23.00
$ 12.00
$ 9.00
$ 4.25
$ 15.00
Olivella Face and Body Liquid Soap is from 100% Ultra Purified Virgin Olive Oil: it is an all-natural soap that hydrates the skin as it cleanses. Great for all skin types. From your first application, you will notice your skin feels softer and your pores super clean. Our formula is gentle enough for sensitive skin conditions and therefore all ages from kids to grandparents can enjoy its benefits of concentrated nutrients.$ 15.00
A newcomer with a brand new formula has been added to the line of Olivella® soaps. Called “RAW FRAGRANCE-FREE“ for its novel, primitive, natural appearance, it is made from 100% virgin olive oil like all of the soaps in the line and has been researched to clean even more gently, respecting the most sensitive and delicate skin and the environment.$ 12.00
$ 23.00
Ultra-light day time gel-cream that hydrates and moisturizes for an all-day glow. Rich in hyaluronic acid, a moisture magnet great for deep hydration, combined with tiger grass (centella asiatica), a natural anti-inflammatory that works to calm the skin from redness, blemishes, and discoloration.$ 26.50
$ 26.00
$ 12.00
$ 23.00
Great on pastas or rice. Use on meats in sauces, or to make your favorite mexican style beans. Mix with your favorite balsamic for a great bread dip or dressing.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
A great flavor combination. Try on pasta, in a risotto or as a bread dipping oil.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 22.00
NEW!! Made with fresh hand-picked organic apples and pears from California, this special fruit vinegar is perfect for holiday meals. Use in your favorite vinaigrette and top a salad made with blue cheese, spring mix and walnuts. Make a special party dip by mixing into whipped cream cheese with minced apples and pistachios. Or put some in a blender with fresh tarragon, a splash of our Avocado Oil, avocados and sour cream to create a delicious sauce to serve with a light white fish.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Bearing a light pear flavor, this balsamic is delicious on salads, fresh fruit, ice cream and a variety of meats to compliment their flavor. Use this balsamic by itself or paired with a mild oil for a salad dressing or dip. Great on pork chops for a fabulous breakfast.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 11.00
Standing straight and tall in the jar, these crisp and crunchy spears of asparagus are the perfect compliment for any drink, veggie tray, salad bar or just to eat our of the jar.$ 11.00
Standing straight and tall in the jar, these crisp and crunchy green beans are amazing in a bloody mary, or eaten right out of the jar!$ 23.00
This white balsamic has a sweet pineapple flavor that is wonderful on pork dishes, on salads and fresh fruit - or try a little on your next Hawaiian pizza!
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
This balsamic vinegar has the tartness of the Pomegranate right in it making it slightly sweet, slightly tart! Enjoy it on salads, in desserts and in sauces and marinades. Wonderful as a marinade on pork loin, or pork ribs.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 24.00
Another wonderful mushroom flavor with a touch of garlic. Use to grill your cheese sandwich, or sauté meat.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Prickly Pear cactus fruit, a southwest favorite, has a taste similar to raspberries and watermelon with the slight bite of Kiwi. This is a version of our long-time favorite that was previously only available in dark balsamic. The sweet fruit is complemented by the tartness of the white balsamic to create a delicious cocktail addition or to use as salad dressing.
Pair with our Persian Lime olive oil to make fish or chicken tacos, or paid with Blood Orange olive oil for a delicious southwest version of beet salad.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 5.00 $ 10.00
Harvested from the purest saltwater, this is sea salt the way nature intended—natural, clean and fresh. Seawater is naturally filtered and then solar evaporated, leaving the beautiful, white salt grains behind. The crisp, clean-tasting grains are completely natural and additive-free, making this the ideal, wholesome replacement for your everyday table salt. Certified kosher by the Orthodox Union, organic compliant and available in numerous grain sizes, this delicious sea salt is the most versatile ingredient in your kitchen.Sold Out
NEW!!! Tenuta Margherita has been producing extra-fine Carnaroli rice in the Vercelli area of Italy for over a century. The company looks after the entire production chain; from the cultivation of grains in the paddy field, to the processing in the rice mill that is performed with stone husking machines. Thanks to this procedure, the transformation of raw wholegrain rice to white rice keeps its’ amber color, firmness, and even surface. The product stays firm during cooking; the rice’s aroma and taste are the perfect match for simple ingredients. Contains Pork.
Easy to prepare.
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NEW!!! Tenuta Margherita has been producing extra-fine Carnaroli rice in the Vercelli area of Italy for over a century. The company looks after the entire production chain; from the cultivation of grains in the paddy field, to the processing in the rice mill that is performed with stone husking machines. Thanks to this procedure, the transformation of raw wholegrain rice to white rice keeps its’ amber color, firmness, and even surface. The product stays firm during cooking; the rice’s aroma and taste are the perfect match for simple ingredients.
This risotto is elevated by the earthy, buttery flavor of fresh artichoke hearts.
Easy to prepare.
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NEW!!! Tenuta Margherita has been producing extra-fine Carnaroli rice in the Vercelli area of Italy for over a century. The company looks after the entire production chain; from the cultivation of grains in the paddy field, to the processing in the rice mill that is performed with stone husking machines. Thanks to this procedure, the transformation of raw wholegrain rice to white rice keeps its’ amber color, firmness, and even surface. The product stays firm during cooking; the rice’s aroma and taste are the perfect match for simple ingredients.
A timeless recipe, delicious cheese blend risotto.
Easy to prepare.
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NEW!!! Tenuta Margherita has been producing extra-fine Carnaroli rice in the Vercelli area of Italy for over a century. The company looks after the entire production chain; from the cultivation of grains in the paddy field, to the processing in the rice mill that is performed with stone husking machines. Thanks to this procedure, the transformation of raw wholegrain rice to white rice keeps its’ amber color, firmness, and even surface. The product stays firm during cooking; the rice’s aroma and taste are the perfect match for simple ingredients.
This risotto is elevated by the earthy flavor of delicious Porcini Mushrooms.
$ 12.00
NEW!!!! Tenuta Margherita has been producing extra-fine Carnaroli rice in the Vercelli area of Italy for over a century. The company looks after the entire production chain; from the cultivation of grains in the paddy field, to the processing in the rice mill that is performed with stone husking machines. Thanks to this procedure, the transformation of raw wholegrain rice to white rice keeps its’ amber color, firmness, and even surface. The product stays firm during cooking; the rice’s aroma and taste are the perfect match for simple ingredients.
This risotto has the unmistakable, yet subtle taste of saffron.
Easy to prepare.
$ 12.00
NEW!!! Tenuta Margherita has been producing extra-fine Carnaroli rice in the Vercelli area of Italy for over a century. The company looks after the entire production chain; from the cultivation of grains in the paddy field, to the processing in the rice mill that is performed with stone husking machines. Thanks to this procedure, the transformation of raw wholegrain rice to white rice keeps its’ amber color, firmness, and even surface. The product stays firm during cooking; the rice’s aroma and taste are the perfect match for simple ingredients.
This risotto is elevated by the earthy, buttery flavor of Truffles.
Easy to prepare.
$ 12.00
Vegetable Risotto
Flavored with tomatoes, red, yellow, and green bell peppers, and zucchini.
Ready to cook Carnaroli rice. Cooking time 17 minutes.
$ 24.00
$ 24.00
$ 23.00
This Extra Virgin Olive Oil is unfiltered and naturally settled. One word says it all, GARLIC! Great on steaks, potatoes, and pizza. Braze chicken with this oil and enjoy the wonderful flavors. Enhance the flavor of an artichoke salad with this terrific oil.
Make sure to add a spout, which are now located in our "Kitchen" section online.