Vinegars made from freshly picked grapes and other fruits to liven up your salads, slaws and quick-pickled veggies with a tasty punch!
$ 16.00
Cabernet Sauvignon is known as the "King of Red Wine Grapes." Enjoy this full bodied rich vinegar as a reduction over your favorite protein or combine with tannic juice, such as cranberry, and beef stock for the perfect marinade.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 16.00
Crisp, light and dry, use this Champagne vinegar in any recipe calling for a white vinegar to contribute added elegance. Delicious in any vinaigrette or tossed with steamed vegetables.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 24.00
NEW!! Made from real honey, this is a wonderful blend of sweet and heat. You can use it alone as a tart, sweet salad dressing or combine with our Blood Orange EVOO to add a citrus twist. Mix with melted butter and some soft herbs for a brown butter sauce (great with seafood). Use as a marinade for grilled vegetables.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 22.00
This vinegar combines the "sparkle" of Champagne with ripe and fruity citrus. So good with light seafood recipes (tilapia, monkfish), or with fruit. Add a little to your real mimosa for a delicious added zing.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 22.00
NEW!! Made with fresh hand-picked organic apples and pears from California, this special fruit vinegar is perfect for holiday meals. Use in your favorite vinaigrette and top a salad made with blue cheese, spring mix and walnuts. Make a special party dip by mixing into whipped cream cheese with minced apples and pistachios. Or put some in a blender with fresh tarragon, a splash of our Avocado Oil, avocados and sour cream to create a delicious sauce to serve with a light white fish.
Make sure to add a spout, which are now located in our "Kitchen" section online.
