Nocellara Extra Virgin Olive Oil 375mL
Nocellara Extra Virgin Olive Oil 375mL
The Nocellara olive is a cultivar originating from the Valle del Belice area of south-western Sicily. When this olive is used as a table olive, it is known as Castelvetrano. The olives are large and green with a mild and buttery flavor.
This Nocellara Extra Virgin Olive Oil is complex with herbal undertones, including various fresh herbs and artichoke leaves. This EVOO provides a mild bitterness but is very well-rounded in its flavor profile.
Polyphenol Count: 418
Make sure to add a spout, which are now located under "Oils" in the Accessories section.
Couldn't load pickup availability
Share


Are you "pressed" for time like our superb olive oils? Try out one of our quick recipes!
View all-
Tabbouleh with Chive Olive Oil & Mojito White B...
TABBOULEH Featured Oil: Chive Extra Virgin Olive Oil Featured Vinegar: Mojito White Balsamic Cook 1/2 cup of bulgur according to package and store in a large bowl in the fridge...
Tabbouleh with Chive Olive Oil & Mojito White B...
TABBOULEH Featured Oil: Chive Extra Virgin Olive Oil Featured Vinegar: Mojito White Balsamic Cook 1/2 cup of bulgur according to package and store in a large bowl in the fridge...
-
Asian Slaw with Toasted Sesame Oil & Blackberry...
ASIAN SLAW Featured Oil: Toasted Sesame Oil & Blood Orange Extra Virgin Olive Oil Featured Vinegar: Blackberry Ginger Dark Balsamic 1. Mix the following into a large bowl: Shredded medium...
Asian Slaw with Toasted Sesame Oil & Blackberry...
ASIAN SLAW Featured Oil: Toasted Sesame Oil & Blood Orange Extra Virgin Olive Oil Featured Vinegar: Blackberry Ginger Dark Balsamic 1. Mix the following into a large bowl: Shredded medium...